Troon North Golf Club offers...
numerous Food & Beverage services to our guests while providing one of the most scenic backdrops in the state of Arizona. Our Grand Ballroom is glass-lined and offers spectacular views of sunsets and twinkling city lights. The Grille overlooks the 18th hole of the Monument golf course which is surrounded by beautiful desert landscape and custom built homes. Sunset Point, the highest elevation on the property, offers stunning views and is surrounded by rugged boulders. Troon North's setting is visually captivating.
The Grille is now open daily from 7am - 8pm. Breakfast is served 7am-11am (12 noon on Sundays) while Lunch and Dinner are served 11am - 8pm. We are now serving a Breakfast Buffet on Sundays! Made-to-order omelets, fresh fruit, Chef's own French Toast, Breakfast Potatoes, Bacon, Ham, Sausage, and pastries are served from 9am - 1pm Sundays. This buffet is available for only $13.95 (not including tax or gratuity). Our regular a la carte breakfast is still available from 7am - 12noon on Sunday.
Our Lunch and Dinner menu features everything from Sandwiches and Gourmet Burgers to Beef Short Ribs and Butterfish. Nightly dinner specials highlight Chef Gerard's culinary creativity in presentation and flavor. Check the calendar on this website for our Friday night Chef Specials and upcoming events, including wine tastings.
The Grille now offers Prime Rib every Wednesday night! Slow-roasted Prime Rib, Loaded Baked Potato, and a House Salad. All for only $19.95 (not including tax or gratuity). Come enjoy the best Prime Rib around at your neighborhood Grille!
Friday Nights continue to be a favorite with our Fish Fry. All-you-can-eat Fish made to order, a house salad and dessert. We promise you won't leave hungry - and all for $16.95.
Our wine list is growing! Our newest additions include Dutton Goldfield Pinot Noir, Far Niente Cabernet, Franciscan Magnificat, South Africa's most storied wine Meerlust Rubicon, and more. Click here to view the new selections.
Troon North also offers numerous catering and banquet options. Troon North has several function sites, including the beautiful event lawn, Grand Ballroom, Terrace or scenic Sunset Pointe. We will make your special event memorable whether it is 10 people or 200. Off-site catering is also available. Contact our Director of Catering, Ann Mattis for more information. (Please see the catering information tab of this section for more catering specific information).
To accomodate players on the Championship Golf Courses, snack bar and beverage car service are available 7 days a week. The friendly staff and cold refreshments will keep your swing in check throughout your day. The Grille, Ext. 219
Gerard Brunett, Executive Chef, Ext. 222 Scott Kelton, Director of Food & Beverage, Ext. 208
Michael Kunze, Assistant Food & Beverage Director, Ext. 236 Ann Mattis, Director of Catering, Ext.211 | ||||
